Bran corn (structure to 25% of corn grits)
FH Ukraine offers bran corn quality own production (about 25% of corn grits are a part).
Corn bran is the by-product received by production of grain. Are used as a basis at production of the combined forages for animals, and also it is possible to use as an independent food product.
Bran is rich in protein, fat, cellulose and all useful substances and minerals which contained in grain remain. The chemical composition of our corn bran is very close to a chemical composition of grain of corn.
The system of management of safety of food products of ISO 22000 is introduced and is applied: 2005