No. 5 polished corn grits
Polished CORN GRITS No. 5 answers GOST 6002 - 69 indicators though it has smaller fraction compared with corn grits No. 4 of "standard fraction", but very high UNIFORMITY - about 90% . Is ideal for production of CORN STICKS, various confectionery, also for preparation of different national dishes (a hominy, banush, polentait. p. )
• independent food product;
• production of CORN STICKS, flakes, chips, snacks, dry breakfasts, various confectionery;
• production of beer, kvass, balm, malt extracts;
• a component for production of baby and dietary food.
MAIN INDICATORS OF QUALITY:
Name of an indicator
|Color||bright yellow with shades|
|Taste||peculiar to corn grits|
|Smell||peculiar to corn grits, without foreign smell|
|Humidity||it is no more than 14% ;|
|Ash - content||it is no more than 0,95%|
it is not allowed
|Muchel||it is no more than 1,5%|
|Metallomagnetic impurity||it is no more than 3 mg on 1 kg|
|Germ||no more than 1%|
Packing: Bags from polypropylene on 25 kg. , with drawing requisites on bags in the printing way or without it.
Storage: Minimum expiration date: 6 months from the date of development
Storage conditions: At respect for sanitary and hygienic norms in the dry pure, well aired, not infected with wreckers warehouse at a temperature which does not exceed 25 °C, and it is no more than 75% of relative humidity of air.
Food tsennost: 100gprodukta contains: proteins - 8,3 grams, fats - 1,2 grams, carbohydrates - 72 grams.
The power value of 100 g of a product - 330 kcal (1458 kJ)
UKTVED - 110313100 code
The system of management of safety of food products of ISO 22000 is introduced and is applied: 2005